BJCP Porter Beer Styleguide Page 1. Find a Recipe; Share a Recipe ; Most Popular Recipes; Newest Recipes; Gluten Free Recipes; Hard Cider Recipes; Mead Recipes; Browse Recipes by Style; Style Glass Browser; Beer Styles. My thought is take Dennys BVIP and bring it down to about 1.065 then replace 2 pounds of base grain with 1# flaked oats and 1# malted oats. Poured from a freshness dated 12 oz.
Brewgr is an online homebrew community and recipe calculator to help homebrewers find, create and share homebrew recipes with other homebrewers. bottle: very deep brown to black hue, much like a Coca Cola, with a thin and quickly receding beige head. An oatmeal porter to complement the cooler weather down here in Florida is perfect. The best temperature to drink this beer is between 50F and 55F, where we can better appreciate the aromas provided by the toasted malts. Page 1 of 4 - Oatmeal Porter - posted in Recipe Swap: So, we have oatmeal stout but not oatmeal porter as much as I can tell.
Chocolate Oatmeal Porter Oatmeal Porter All Grain 5.5 gallons 1.068 1.018 6.6 % ABV 45 SRM 34 IBU 72% efficiency assumed 9# Maris Otter - 66.8% 2# Flaked Oats- 14.9% 15oz Chocolate Malt (450L)-7% 12oz Crystal 80L-5.6% 8oz Pale Chocolate Malt-3.7% 4.4oz Debittered Black Malt-2% Rice Hulls as needed- roughly half a pound 3oz of Dutched Cocoa Powder The particular characteristic of an Oatmeal Stout is the addition of oatmeal in the recipe. Menu; Home; Recipes. Brewer: Brandon Batch Size: 5.50 gal Style: Robust Porter (12B) Boil Size: 7.31 gal Style Guide: BJCP 2008 Color: 37.4 SRM Equipment: My AG - 10gal Tun and 10gal Kettle Bitterness: 32.3 IBUs Boil Time: 90 min Est OG: 1.062 (15.2° P) Mash Profile: Single Infusion, Medium Body, Batch Sparge Est FG: 1.019 SG (4.8° P) Fermentation: Ale, Two Stage ABV: 5.7% Taste Rating: 30.0
This ingredient will give it a higher content of protein and lipids, so the beer is denser, with a more durable foam, with micro bubbles and a silkier taste. Faint hints of cocoa and spice along with some roast - not very distinct. I am also considering throwing in a cinammon stick or two along with a couple vanilla beans to age on. Porter homebrew beer recipes, including all grain, extract, and partial mash recipes.